Dumpling making by Ms Puay
I'm impressed, got style Oooo... some more got picture to proof her fine skill.
The skin pastry ingredient :-
2 cup of plain flour (multi purpose flour)
1 cup of water (hot water)
Method
Knead into a dough and let them rest of half hour. Roll into 2 long roll and cut into little piece of 1 inch length.
1 comment:
I love dumplings! thanks for stopping by :)
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