This was also baked on Friday morning, together with the Milo Chocolate chips cookies. Managed to make 12 mini brownie out of it. It went out to princess teachers & 2 of her school mates.
This is not my favourite brownie recipe, though it was from Hershey. I did half portion and modified slightly replacing margarine with butter.
Ingredients
70g butter (melted)
1 egg whites
1/2 egg
1/3 cup sugar
1/3 cup all purpose flour
1/2 cup Hershey cocoa
1/4 tsp baking powder
1/8 tsp salt
Method
Beat egg whites and egg in small bowl on medium speed of mixer until foamy; gradually add sugar, beating until slightly thickened and light in color.
Stir together flour, coca, baking powder and salt; gradually add to egg mixture, beating until blended. Gradually add melted butter, beating just until blended.
Fill muffin cups 2/3 full with batter.
Bake 15 mins @ 185c
Below is my standard for brownies, I really misses this homestyle ready made, " Two Bites Brownie". They are really moist, fudgy and delicious.
This is not my favourite brownie recipe, though it was from Hershey. I did half portion and modified slightly replacing margarine with butter.Ingredients
70g butter (melted)
1 egg whites
1/2 egg
1/3 cup sugar
1/3 cup all purpose flour
1/2 cup Hershey cocoa
1/4 tsp baking powder
1/8 tsp salt
Method
Beat egg whites and egg in small bowl on medium speed of mixer until foamy; gradually add sugar, beating until slightly thickened and light in color.
Stir together flour, coca, baking powder and salt; gradually add to egg mixture, beating until blended. Gradually add melted butter, beating just until blended.
Fill muffin cups 2/3 full with batter.
Bake 15 mins @ 185c
Below is my standard for brownies, I really misses this homestyle ready made, " Two Bites Brownie". They are really moist, fudgy and delicious.
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