Got this nice big sweet corn from high class fruit stall near my work place. It's longer than an 12" long ruler.
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I'm using my new wok to bake this sweet corn. hahahh ... 1st time using a wok for baking as i saw them demo on this product i bought. Interesting huh ...
I cut the corn into 3 pcs, wrap it with aluminum foil. Place it on a empty wok above the wire and cook/bake for 15-20 mins.
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Yummy ... the corn taste very natural sweet on its own.
you can put some butter on it and salt for taste
2 comments:
yum, a healthy snack!
You're right Cookie, it's irresistable.
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