Wednesday, September 2, 2009

Chewy Chocolate Chips Cookies

This is my fastest bake, everything up and done for the 1st batch of cookies. (what an record breaking)Only at 5am i realised that on Monday prince requested me to bake some cookies for his PE teacher, so he could bring to school today and give it to him. Thankfully today prince breakfast and lunchbox are easy. Immediately I dash off to prepare the ingredients.... melt the butter and started mixing. By 5.30am cookies headed straight into the oven and cookies are baked in 12mins using my toaster oven instead (no need to preheat-save time). Zoom sent it to cool with the aid of fan. While prince take his breakfast, I packed the cookies and 5.55am we're out of the house. As I'm writing now, my final batch of cookies are done. Phew !!!! what a morning.

Ingredients
(A)
2 cups plain flour } sieved together
1/2 tsp bicarbonate of soda }

150g butter (softened)
1cup light brown sugar } find abit sweet, should reduce the amt
1/2cup castor sugar } find abit sweet, should reduce the amt
1 tsp vanilla essence
1 egg
1 egg yolk

1 1/2 cups Semi-sweet chocolate chips & white chocolate chips

Method
  1. Mix butter and sugar in a large mixing bowl
  2. Add eggs and vanilla essence
  3. Once the mixture are well blend, add in flour (A) and chocolate chips
  4. Make into a dough by scooping out with the help of a spoon
  5. Spread out the unbaked cookies on the tray, as it'll expand during the bake
  6. Baked for 15 - 18 mins at 165c (i rotate the tray in between the baked to ensure the cookies are even in colour)

2 comments:

Cookie said...

what a eventful morning! haha, good that everything work out in the end!!!

Art of Eating said...

Yes indeed, what a relief. Thanks Cookie.