Ingredient
(A)
1 egg
125g milk
17g sugar
pinch of salt
(B)
17g butter (melted)
(C)
40g flour
some peach slices
Method
- Mix (A) until sugar is dissolved. Add in (B) then sieve in (C) and mix until well combined
- Set aside and let it stand for 30 mins
- Heat frying pan with some butter. Pour in some batter and tilt the pan to spread the batter evenly
- Fry over medium heat until one side is browned. Flip the crepe over and cook
- You may put in any filling and glazing of your choice
1) peach with chocolate glazing (for hubby & grandma)
2) cheese with honey glazing (princess)
3) evaporated milk with honey glazing (prince)
2 comments:
Ask from princess to keep one piece for me.
Princess said ok.
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