Blueberry Cupcakes

I was inspired to bake this Blueberry Cupcakes so much. Finally i managed to get 2 punnet of blueberries at a reasonable price from cold storage & ntuc. It's moist, soft and yummy !

Princess loves posing for me, whenever she sees me snapping picture of my bake.

Ingredients

220g butter (soften)

200g castor sugar

4 eggs

220g self raising flour

2 punnet blueberries

Method

1. Cream butter and sugar till light and fluffy
2. Add one egg at a time and continue beating
3. Add in flour and beat well till mixture is smooth and pale
4. Fold in blueberries till will mix
5. Spoon batter into muffin cup
6. Bake for 20 mins at 175c