Wednesday, March 25, 2009

Crab Stick Egg Roll

  • Cocktail hotdog bacon wrap
  • Crab stick Egg roll
  • tokyo banana (bought back from Japan by a friend)
  • Grapes

Got new item for Prince lunchbox today - Crab stick Egg roll

Ingredients

  • 2 Crabsticks
  • 2 slice bread spread with butter
  • 1 egg omelette (halve)
  • some sprinkle of seaweed (optional)
  • mayonnaise

Method

  1. Place half portion of the egg omelette on top the bread
  2. Put the crabstick on top of the egg
  3. Finally spread some mayonnaise & spinkle seaweed
  4. Roll it and cut it, like a sushi roll

4 comments:

Food Lover said...

Such a colourful spread! Will sure brighten up the day.

Elyse said...

Mmm, these snacks are precious! Thanks for taking the time to visit my blog; I'm so glad it led me to yours!! I can't wait to keep reading more.

Cookie said...

You put in so much efforts into prince's bento. I hope he knows mum's love!

Art of Eating said...

Thanks Food Lover & Cookie.

Thanks Elyse for dropping by.